西式鱼类先锋菜肴

Slow Roasted Norwegian Salmon Fillet  

 Assorted Vegetables, Galangal Lemongrass , Coconut Broth

Adaman Snapperl Asparagus & SpinachlThai surf clam

Andaman red mullet

Balik Salmon , Cucumber, Prunier Caviar ,Yuzu

beautiful line caught newlyn sea bass, langoustine,

 saffron potatoes and bouillabaisse sauce.

Cured Sardine. Egg Yolk. Bok Choy. Heirloom Turnip. Pea Blooms

Hiramasa kingfish, radish, and fingerlime

Line caught sea bass with 

langoustine, fennel, rouille and bouillabaisse sauce.

Pan seared snapper, scallop, sunchoke, 

pea, bacon crumble, pearl onion pickle

Red mullet, jalapeño-cucumber stock & lemon majonnaise

roasted Hapuka , creamed leek, cauliflower purée,

 blue cheese, golden raisins and truffle oil

salmon with cucumber, verbena cream cheese & wasabi sorbet

Tuna carpaccio  Tangerine  Mizkan  Ginger

Tomato and smoked eel

Seared Tasmanian Salmon , Minted Asparagus-Peas Risotto

Sea Bass, Fennel ,Sepia

Scotch bonnet vinegar pickled Herein,

 pickle muscles cockles, sour cream and

 scotch bonnet ash cream with squid ink and chilli caviar